Pollinators and the food we eat

I wrote and published this post for the GROBigRed blog on 6/21/17.  Check out that blog for great gardening information from all of my Nebraska Extension colleagues in Omaha. Pollinators and the food we eat – GRO Big Red It has been well-established and well-discussed that pollinators are responsible for the production (and reproduction) of about 35 percent of the crops that we grow for … Continue reading Pollinators and the food we eat

Sometimes Late Bloomers are Best

My latest contribution to the GROBigRed blog… GRO Big Red Flowers are wonderful. They fill our lives with color, help provide us with food and ensure plants can reproduce. Gardeners, whether they grow ornamentals or vegetables, try to encourage flowers on their plants. However, flowers are not always a positive in the life of a plant. There are times when a gardener, especially one who … Continue reading Sometimes Late Bloomers are Best

Choosing the Best Tomatoes for Your Garden

A post I wrote for the GROBigRed blog on selecting tomato varieties, check it out below… GRO Big Red Tomatoes are perhaps the most popular plant grown in the home garden., both because home grown tomatoes are often higher quality than those found in grocery stores and because they are common in many different types of traditional dishes cuisines.  Even people who don’t have a … Continue reading Choosing the Best Tomatoes for Your Garden

What makes a four-leaf clover a lucky legume?

Originally posted on Urban Garden Guru:
Happy St. Patrick’s Day!  If you are out and about looking for a four leaf clover on this auspicious day, keep in mind that the thing that makes them lucky is that they are hard to find. A true four leaflet (a clover technically only has a simple leaf with multiple leaflets) clover is a four-leaved variation of the usually… Continue reading What makes a four-leaf clover a lucky legume?

Getting settled in

Its been about two weeks since I got started in my new job with Nebraska Extension and Nebraska College of Technical Agriculture.  Now that the hubub of getting all of my “official” paperwork done is settling down, I’m starting to get to the meat and potatoes of my work. But since I’m settling into my new office “home,” I’ll have to make sure everything is … Continue reading Getting settled in